The 2023 Public Education Program Lineup includes: Raising Backyard Hens (March 4, 12, 18, 26), which will explore the ins and outs of raising a healthy flock of laying hens and collecting fresh, delicious eggs straight from the backyard. This class is appropriate for beginners and established hen caretakers alike. FREE 18th Century Hearth Cooking (March 4, 11 & November 4, 11), which takes place in the historic Adriance farmhouse kitchen and introduces students to original 18th-century recipes, seasonal ingredients, and traditional cooking utensils as the embers of the hearth fireplace bring history to life. $48/person Planning Your Veggie Garden (March 25), which helps attendees build the skills they’ll need to start growing their own food. Topics like backyard layout prep, choosing crops, propagation, seedling care, pollinators and more will be covered, with an emphasis on organic methods. $48/person Art on the Farm Series: Watercolor, Pen & Ink (June 1, 8, 15, 22), This series of four classes will guide visitors through themed instruction as they experiment with different drawing and painting media on the farm’s bucolic grounds, which serve as inspiration. $170/person (full series); $45/person (single class) Cheesemaking 101 (June 7, 14), a hands-on introduction to the science and history of curds and whey. Guests will learn to make two types of delicious soft cheese and leave with samples, recipes, and clear instructions to confidently make cheese at home. $55/person Root to Rise: Farm Yoga (June 3, 10, 17, 24), guests of this free 4-part wellness series will relax and unwind as they flow through 60 minutes of Vinyasa yoga on bucolic farmland. Guided breathing and movement through dynamic poses will leave participants feeling refreshed and de-stressed. FREE Urban Beekeeping (June 24), a workshop designed for beginners that covers the basic biology and anatomy of honey bees as well as apiculture essentials such as colony care, honey extraction, parts of the hive, beekeeping equipment, and disease prevention. $40/person Milk & Honey Month, which takes place throughout the month of June in honor of National Dairy Month and National Pollinator Month. Programming includes Sunday Apiary talks, after-school milk & cookies, story time at the Con Edison Reading Room, and more. FREE Wild Edibles (August 10), an outdoor guided tour of wild edible plants in Queens Farm’s woodlands, pollinator gardens, and pathway edges. Guests will learn to safely identify and sustainably harvest wild seasonal ingredients and explore the evolving ethics of foraging. Led by renowned plant expert and author Marie Viljoen. $55/person Adriance Farmhouse Tours (select weekends year-round), where guests can learn all about the oldest surviving structure on Queens County Farm Museum's property. Visitors will be guided through the restored Adriance Farmhouse, the centerpiece of the farm complex which was first built as a three-room Dutch farmhouse in 1772. FREE
“Northwell Health is excited to partner with Queens County Farm Museum in the 2023 educational programming they will be offering our communities to promote health and wellness. The educational topics are relevant, timely, and geared towards healthy behaviors, particularly for our youth,” stated Deb Salas-Lopez, MD MPH, Senior Vice President, Community and Population Health for Northwell Health. To learn more about Queens County Farm Museum’s Public Education Program, go to queensfarm.org/public-education-programs. For more information about Queens County Farm Museum, visit queensfarm.org. |
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