The Bronx Chamber of Commerce joined U.S Senator Kirsten Gillibrand, Bronx Borough President Vanessa Gibson, Hunts Point Produce Market, small businesses, and the NYS Bodega Association to advocate for sustainable funding in the federal farm bill.
As federal lawmakers rework the U.S.’ Farm Bill, a package of legislation passed quinquennially, U.S. Sen. Kirsten Gillibrand is hoping to not only include a health initiative that increases access to healthy foods for food deserts like the South Bronx, but boost annual and mandatory funding of that program to $50 million by 2028.
The Healthy Food Financing Initiative (HFFI) Reauthorization Act has made it into the past two farm bills in 2014 and 2018, but funding from the initiative has always been discretionary. Despite the Bronx having longstanding issues with food insecurity, the borough has never received funding from HFFI.
Gillibrand, who has served as New York’s junior senator since 2009, told the Bronx Times that by making funding mandatory and boosting annual funding from $25 million to $50 million, it can give bodegas in the supermarket-thin Bronx, an opportunity to be a healthy food source. HFFI funds, through loans and grant financing, are meant to entice grocery stores and other fresh food retailers to provide options for underserved urban, suburban and rural areas. |
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